Recipe: Delicious Buffalo chicken soup

Delicious Soup Recipe, fresh and tasty.

Buffalo chicken soup. I've found a lot of recipes for Buffalo Chicken Soup but none of them seemed just right. After tailoring elements from all the recipes I found into the perfect one, I came up with this. This buffalo chicken soup is a fun and different way to enjoy your favorite hot wing flavors!

Buffalo chicken soup Low Carb Buffalo Chicken Soup Recipe - Instant Pot Pressure Cooker - Learn how to make low carb buffalo chicken soup in the Instant Pot. A quick and easy recipe using common ingredients. Buffalo Chicken Soup perfectly turns the delicious flavor of buffalo chicken wings into soup form. You can cook Buffalo chicken soup using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Buffalo chicken soup

  1. You need 2 Tbsp. of butter.
  2. You need 1 1/2 C. of celery, chopped.
  3. It's 1 of yellow onion, diced.
  4. You need 2 cloves of garlic, minced.
  5. You need 1 tsp. of paprika.
  6. You need 1 tsp. of garlic powder.
  7. You need 1 tsp. of onion powder.
  8. You need 1 (32 oz.) of Carton chicken broth.
  9. It's 2 of lbs. chicken breasts, cooked, shredded.
  10. Prepare 1/2 C. of ranch dressing.
  11. It's 3/4 C. of buffalo sauce.
  12. Prepare 4 oz. of cream cheese.
  13. You need 2 C. of shredded cheddar cheese.
  14. You need 3 of green onions, chopped.

Even better, this Skinny Buffalo Chicken Soup recipe has so much flavor and none of. Tastes just like buffalo chicken/hot wings in a creamy and filling soup! I am not usually a fan of anything with canned cream soups but when I tried this I just had to have the recipe. This easy Keto Buffalo Chicken Soup is sure to be a hit with your entire family - even if they aren't eating low carb!

Buffalo chicken soup instructions

  1. In a large sauce pan or skillet melt butter on medium heat. Saute celery and onion until soft and onion is translucent. 3-4 minutes. Add garlic, saute another 1 minute..
  2. Season with paprika, garlic powder and onion powder. Cook until fragrant. Another minute or so. Add chicken broth and bring to a boil..
  3. Add the buffalo sauce, ranch dressing, cream cheese and shredded cheese. Cook stirring occasionally until smooth and creamy.
  4. Add shredded chicken..
  5. Top with more shredded cheese and green onions. And more buffalo sauce if desired..

If you're a fan of Buffalo Wings, then you are going to L. All the flavors of your favorite appetizer in this delicious Buffalo Chicken Soup. It's so hearty and tastes just like buffalo. This Buffalo Chicken Soup is cheesy, filling and perfect winter comfort food. I saw this recipe way back in the spring when Cassie first posted it and immediately, it got bookmarked.